VANCOUVER

Wednesday, March 29, 2017

° » 5 day

Because we have been waiting for you for a decade

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A stylish couple sits on the long banquet, whispering between mouthfuls of butter-smooth fois gras...

A stylish couple sits on the long banquet, whispering between mouthfuls of butter-smooth fois gras cleverly disguised as pot de crème. A plate of Royal Miyagi oysters with house-made Tabasco and guava horseradish inspires coy smiles. But when the roasted rack of venison for two arrives, coddled in gin sauce, the lovers go silent.

- uhm yeah. anyway, it’s getting close to happy hour and I’m banned from most of the hotel bars that surround my apartment. so the Four Seasons it is.

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